In most cases, the state agency will provide you with a special card that proves you participated in the Nevada WIC Program. Before you move, it is recommended that you contact the local WIC office. If you are planning to move out of state, Nevada WIC participants can still receive their benefits until the certification period expires as long as there is proof that they received WIC benefits in Nevada. Benefits that are provided to participants through the Nevada WIC program includes supplemental nutritious foods, nutrition education, counseling at WIC clinics, screening and referrals for other health reasons, welfare and social services. The Nevada WIC program aims to assist low-income and nutritionally at risk women who are pregnant, women who are currently breastfeeding (up to infant's 1st birthday), nonbreastfeeding postpartum women (up to 6 months after the birth of an infant or after pregnancy ends), infants (up to 1st birthday) and children up to their fifth birthday. This page provides the Nevada WIC office number and office hours.
If you will be meeting with the Nevada Department of Health & Human Services, we suggest you verify what documents you should bring with you to make sure they have all the information they need to help determine your eligibility.
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This state agency can help you with questions or issues with WIC including how to apply, what is required to be eligible for Nevada WIC benefits or if you need to schedule an appointment. The decision may be influenced by a number of factors such as cost, product distribution within a State, and WIC participant acceptance.The Nevada WIC (Women, Infants and Children) program is handled by the Department of Health & Human Services. Some State agencies may allow organic foods on their foods lists, but this will vary by State. However, WIC State agencies are responsible for determining the brands and types of foods to authorize on their State WIC food lists. Some organic forms of WIC-eligible foods (e.g., milk, eggs, cheese) meet the nutritional requirements set forth in WIC regulations and are therefore authorized.
Organic fruits, vegetables, legumes and grains are covered under WIC while organic milk, cheese, juice, peanut butter and eggs are not covered under the program. Foods such as tortillas, brown rice, soy-based beverage, canned salmon, and a wide choice of fruits and vegetables provide State agencies flexibility in prescribing culturally appropriate food packages. The food packages provide participant choice and variety. The program also provides tofu, soy milk, and medical foods for children and women with various metabolic or other diseases. The food items provided by WIC are juice, milk, breakfast cereal, cheese, eggs, fruits and vegetables, whole wheat bread, whole grain items including brown rice and tortillas, fish (canned)(for Exclusively Breastfed Mothers), legumes (dry/canned), and peanut butter. Currently, WIC serves 53% of all infants born in the US. Most states allow automatic income eligibility, where a person or family participating in certain benefits programs, such as the Supplemental Nutrition Assistance Program, Medicaid, or Temporary Assistance for Needy Families, may automatically meet the income eligibility requirements. The basic eligibility requirement is a family income below 185% of the federal poverty level. The Special Supplemental Nutrition Program for Women, Infants, and Children (WIC) is a federal assistance program of the Food and Nutrition Service (FNS) of the US Department of Agriculture (USDA) for healthcare and nutrition of low-income pregnant women, breastfeeding women, and children under the age of five.
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